Chick-fil-A has made a slight adjustment to its waffle potato fries recipe, which has sparked debate among customers online. According to the company, the new recipe includes pea starch to improve the fries’ crispiness and shelf life.
The change was tested in various markets over the past year before being implemented nationwide. The updated recipe aims to provide the same great taste as the original while keeping the fries crisper for longer.
Some customers have expressed disappointment with the new recipe, citing that they are bland and lack the crispy texture of the old version. Reddit users shared their opinions on the change, with many preferring the less-crispy old fries. However, others praised the updated recipe, saying it is slightly more crispy but still tastes great.
The company’s spokesperson acknowledged the fans’ love for waffle potato fries and stated that the new recipe offers the same taste while improving the product’s performance. Chick-fil-A has now returned to serving seasonal beverages that were absent from menus since 2019.
Source: https://www.foxnews.com/food-drink/chick-fil-a-makes-change-waffle-fries-recipe-people-noticing