Starbucks is launching its new spring menu, which includes several popular items. The company has announced that it will release three returning lavender beverages, including Iced Lavender Cream Oatmilk Matcha, Iced Lavender Oatmilk Latte, and Lavender Crème Frappuccino. These drinks were successful when they debuted last spring.
The new menu also includes the Iced Cherry Chai, a limited-time release. Additionally, Starbucks will launch a new blonde roast coffee called Sunsera Blend, which will be available as packaged coffee in stores.
However, not all menu items are staying on board. The company has confirmed that 13 drinks will be discontinued, including several Frappuccino blended beverages. This is part of the company’s effort to reduce its menu by around 30% by September 2025, with more changes expected throughout the year.
Starbucks says the cuts will “make way for innovation,” allowing the company to focus on new and emerging trends in customer preferences.
Source: https://www.axios.com/2025/03/03/starbucks-menu-changes-march-4-spring-drinks-launch