The FDA has banned Red Dye No. 3, a widely used food and medicine coloring linked to thyroid cancer in animals, but its replacement, Red Dye No. 40, raises concerns about its impact on children’s attention span. This ban highlights the need for a broader reformulation movement to address America’s pervasive chemical pollution.
Synthetic dyes and additives have infiltrated every aspect of our lives, from food packaging to clothing. The cumulative effect is alarming: PFAS, plastic, and other toxic compounds contaminate our environment and threaten human health. Companies prioritize cost and performance over safety, but the consequences are devastating.
The European Union has taken steps to regulate toxic substances, banning dozens of additives in food, pesticides, and more. Similarly, the MAHA movement is gaining traction, with consumers demanding better products and ingredients. RFK Jr.’s efforts have sparked a public awakening, reminiscent of Upton Sinclair’s “The Jungle” – a call for accountability and change.
Companies can reformulate to balance performance, safety, and cost without sacrificing quality. Biomanufacturing and innovative design tools are enabling the development of safer, more sustainable products. It’s time for America to prioritize its citizens’ health over profits.
As companies begin to adopt reformulation strategies, it will require significant investment and commitment. However, the benefits will be substantial: improved public health, reduced environmental harm, and increased consumer trust. The Great Reformulation Revolution is underway, driven by a growing demand for safer, more responsible products. It’s time for America to join the 21st-century standard – and insist on better.
Source: https://www.thefp.com/p/not-just-red-dye-microplastics-forever-chemicals